Sears Egg Cooker

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Elite Platinum EG-6203 Deep Dish 8Qt. Jumbo 16” x 13” x 3.25” Non-stick Electric Skillet w/Glass Lid and Easy-Pour Spout, Black

Price: $55.99
  • FULLY IMMERSIBLE in your sink for fast, easy clean-up upon removal of the temperature control unit. Thick cast aluminum body with black lacquer finish resists rusting or warping for added resilience.
  • UL LISTED 1500 watt large electric skillet is ideal for home kitchen use. Tall spatter-deterrent sides and cool-touch knobs and handles make this cooking essential a thoughtful housewarming or wedding gift.
  • FASTER, EVEN HEATING from our fully-embedded M-shaped heating element. With its trigger-release control probe, you can pinpoint temperatures of 200-400°F degrees and prevent hot spots and scorched food.
  • LOCK IN FLAVORS and moisture with the clear, tempered glass lid. Large 16" x 13" x 3.25" profile lets you fry chicken for the whole family, and an integrated easy-pour spout lets you drain off excess juices.
  • SIMPLIFY MEAL TIME with our deep 8 quart Electric Skillet. Enjoy fluffy pancakes, gourmet grilled cheese sandwiches and flavorful stir fried veggies.

Editorial Reviews

Expand your kitchen without remodeling

One of the most versatile and convenient small kitchen appliances you can own is the Elite Platinum Electric Skillet. Whip up 1-dish meals in minutes, sear meats prior to cooking, and make eggs by the dozen for your large family. With its heavy-duty non-stick marble stone coating and cast-in heating element, clean-up of our fully immersible skillet is easy upon removal of the trigger-release probe. Savor family time and still serve up sumptuous meals.

Designed for easy use and durability

This deep electric skillet features a variable-temperature dial with a 200-400 F degrees range, as well as a power indicator light. Tall 3.25"" sides and a glass lid protect against splatters as you monitor cooking. With its cool-touch handles and knobs and integrated pour spout, you can safely tip the skillet to drain juices for gravy and an extra deep drip well lets you add water before grilling to reduce smoke. The Elite Platinum Skillet prepares meals without heating up the entire kitchen so it is among the most cost-effective of kitchen accessories.

Quality you can count on

Our 1500-watt electric skillet is UL certified for your peace of mind. Additionally, every Elite Premium 16"" Electric Skillet is covered by our 1 Year Limited Warranty against manufacturer defects. In the unlikely event that it ceases to perform as promised under normal use, contact us for a replacement.

Enhance your kitchen's cooking capacity. Add the Elite Platinum 16"" Electric Skillet to your cart today.

Aura Outdoor Products Pro-Zone Cooking System for Big Green Egg, Kamado Joe, and other Kamado Cookers

Price: $109.06
  • All segments are constructed of high-quality stainless steel or kiln-fired ceramic
  • Choose from grill grates and extenders, heat deflectors, pizza stones and more
  • With our pro-zone cooking system you can get a whopping 660 square inches of cooking space
  • Now you can cook, ribs, whole roasts and chicken, vegetables, steaks, pizzas, and more all at once

Editorial Reviews

Instantly add to your cooking repertoire and expand your grilling surface up to 250%!

Works on your 18 inch grill or Kamado!

What is Premium Rack Optimizing Zone Cooking?

PRO-Zone Cooking is simply the best way to leverage both direct and indirect cooking methods at the same time to make the most of your grill and make you the envy of all your guests!

Watch this video to learn more:

Our PRO-Zone Cooking System replaces your standard cooking grate with a complete system of grates, deflectors and extension racks to add a second and even third level of cooking surface in your kamado or kettle! Design the PRO-Zone Cooking System in any combination you choose or use our system package to get started today!

Choose from Grill Grates and Extenders, Heat Deflectors, Pizza Stones and more. With our PRO-Zone Cooking System you can get a whopping 660 square inches of cooking space! Now you can cook, ribs, whole roasts and chicken, vegetables, steaks, pizzas, and more all at once! Cook, grill, bake, saute, smoke or steam anything you can dream of!

MLITER 1000W Home Sous Vide Cooking Machine Immersion Circulator, Stainless Steel Water Bath Precision Cooker with Timer & Display for Meat, Egg & Vegetables Slow Cooked Food Making - ETL Approved

Price: $59.99
  • [ HOME USE ] - The sous vide equipment is defined as a home accurate & slow cooking appliance, through which you can cook moist, juicy & tender dishes at home like a professional chef, more delicious, less nutrient loss
  • [ PROGRAMMABLE ] - Temperature of the sous vide precision cooker is adjustable from 32 to 203℉, 1000W motor & PTC technology supply 360° steady heating, the digital timer can be set from 0 to 99hrs, all these will be showed on the lcd screen clearly, convenient to track the cooking progress
  • [ WIDE USE ] - Food materials will be cooked by a gentle and slow process in water with this precision cooker, never overcooked. Steak, egg, chicken breast, pork chops, fish, vegetables, etc, nearly anything you want, can be cooked by this sous vide machine
  • [ SAFE ] - 1. The thermal circulator is fixed on your pot firmly with the back clip, kept stable during cooking 2. Built-in sensor will stop heating automatically when water level is lower than MIN. or higher than MAX.. 3. ETL approved, quality is guaranteed
  • [ BACK TO ORIGION ] - The sous vide stick is designed WITHOUT phone APP or bluetooth connection. We hope people can find the original and simple happiness in kitchen without any annoyance of fail connections, just learn to enjoy a SLOW life in a busy society, enjoy a high-end gourmet restaurant standard meal at home

Editorial Reviews

MLITER Sous Vide Low-temperature Cooking Machine with Digital Timer and LCD Display

Sous-vide is a method of cooking in which food is placed in a pouch or jar and then placed in a water bath environment for longer than normal cooking times at an accurately regulated temperature. The temperature is much lower than normally used for cooking, the intent is to cook the item evenly, ensuring that the inside is properly cooked without overcooking the outside, and to retain moisture and nutrients.

How to Sous Vide at Home
Step1:Pre and Seal
Place food in a food-grade sealed bag, vacuum sealed or zip locked. Add seasonings or spices like herbs, butter and garlic. For extra flavor, marinate food in fridge prior to sealing.
Step2: Cook your food
Securely clip the sous vide to any deep heat-proof pot or container. Fill water to the level between MIN and MAX indicators marked on the sous vide. Connect to power, set time and temperature then immerse the sealed bag.
Step3: Sear and Enjoy!
Once the alarm beeps to signal the end of cooking time,finish your food by grilling, broiling or searing it in a piping-hot pan, adding a delicious caramelized texture.

Product Dimensions: 395*150*90.4mm/15.55*5.9*3.56in
Item Weight:1.15kg/2.53punds
Power:120V~ 60Hz 1000W
Temp Range:32°F ~ 203°F
Timer: Could make 99 hours delay of time
Housing Material: Plastic
Pump Material: SUS304
Pump Speed:1-1.2GPM 7-8 LPM 
Heating Element: PTC heating element

1*Mliter Sous Vide
1*User manual


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